Join us for a delicious evening at Sage & Barrel Craft Eatery!
We have reserved two exclusive nights for our group:
Monday, April 20th
or
Tuesday, April 21stt
5:30 PM
Sage and Barrel Craft Eatery
7215 South Power Road, Queen Creek
Enjoy a wonderful evening of great food and conversation featuring:
A sampling of appetizers to start
Beer Battered Wisconsin Cheese Curds, Bruschetta, and Caramelized Brussel Sprouts
Your choice of entrée:
Bruschetta Chicken
Grilled Marinated Chicken Breast, Tomato Bruschetta, Parmesan, Basil, Garlic, Balsamic Reduction and Mashed Potatoes with Asparagus
Chops Diane
Tender Grilled Pork Chop, Forest Mushroom Cream Sauce and Mashed Potatoes with Sauteed Vegetables
Fried Chicken & Gravy
Crispy Fried Chicken Breast, Herbed Cream Gravy and Mashed Potatoes with Green Beans
Salmon and Brussels
Grilled Salmon over Crispy Brussel Sprouts, Maple Bacon, Crispy Onions, Sesame Seeds and Sriracha Aioli
Dessert
New York Cheesecake
$78 per person (includes tax and gratuity)
Limited to only 35 guests each night, so be sure to reserve early! Registration will close when sold out.
Come enjoy a fun night out with fellow Culinary Club members and experience one of the area’s craft eateries!
If you have any questions, contact Margery Rosen at mrosen7561@aol.com.
Please look for your member email with registration details or at the link below.
https://www.eventcreate.com/e/sage-and-barrel-restaurant